Rate Your Plate
Play the interactive "Rate Your Plate" game in the Diabetes Learning Center now! Portion SizesOne of the keys to meal planning with diabetes is portion sizes. It's easy to say there are about 48 carbs in a serving of macaroni & cheese. But how big is that serving? The box says it feeds four people. But lots of people eat the whole box all by themselves. So how do you know? For starters, you flip the box over and take a look at the Nutrition Facts on the back. So, you've got your mac & cheese, and now you know that a serving is a cup. Do you now have to get out a measuring cup every time you eat? Well, no, but it's helpful to start. For the first few months, you probably will want to use a measuring cup (or spoon, or a scale) to measure portions whenever you can. Then after a while you'll get used to seeing one portion in your bowl. You'll know that one portion of cereal goes halfway up the inside of your bowl. Or covers Daffy Duck's head. Or is about the size of your fist. You get the idea. Then after a while, you'll be able to eye those portions just about anywhere. Here are a few "eyeball" portion measures to get you started:
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